Auxiliary Services develops long term relationships with outsourced business partners to provide high quality, flexible, convenient, and sustainable campus services.
Please contact us regarding:
Dining Services
Bookstore
Water Services
Shredding Services
Vending Services
Public Surplus
MEET OUR TEAM
Brandy Smith, Ph.D.
Director of Operations and Strategic Planning
Brandy.Smith@nsc.edu
702-992-2311
I can help with auxiliary relationships, contracts, and operations.
Stacy Wallace
Administrative Assistant 3
Stacy.Wallace@nsc.edu
702-992-2314
I can help with water and shredding services, shuttle information, and public surplus.
Bron Smith
Director of Dining Services
DiningServices@nsc.edu
702-992-2700
I can help with dining services, catering requests, and vending machines.
